Don’t panic, your Instant Pot pressure cooker has not been recalled

By Becky KrystalThe Washington Post Fri., Feb. 23, 2018 Last weekend, Instant Pot shared a post on its Facebook page about some of its products potentially melting and asked customers to stop using them. The story started gaining traction online, seemingly kicked off by the venerable, reliable Consumer Reports on Wednesday, but there are two More...

by PunditX | Published 24 hours ago
By PunditX On Friday, February 23rd, 2018
0 Comments

It's not sexy, but dinner at Borrel is fast and fun

Reservations: No Wheelchair access: No Price: Dinner for two with cocktails, tax and tip: $ 75 No one ever called Dutch food sexy. Comforting? Yes. Fine use of potatoes and cabbages? Yes. Sensual? Nooit. (That’s More...

By PunditX On Friday, February 23rd, 2018
0 Comments

France’s Ladurée, local Nadège go head-to-head in macaron wars

The many sides — and dishes — of the Lunar New Year Queens Quay offers delicious flavours to go with stunning views In answer, we tasted the confectionary competitors and learned that not all macarons are created More...

By PunditX On Wednesday, February 21st, 2018
0 Comments

Kids can help make Chocolate Monkey Bread on snowy weekend

My first monkey bread recipe — cinnamon, sugar and brioche dough — was one of our most popular desserts ever. This winter we took it up a notch and added chocolate. This version is even more decadent, gooey More...

By PunditX On Wednesday, February 21st, 2018
0 Comments

Sushi burritos are all the rage, but do they measure up on nutrition?

“In a sushi burrito you get many more flavours than you would get in just one bite of sushi,” she says. “It’s like eating three kinds of sushi all together.” Living above SU&BU, a Toronto mini-chain More...

By PunditX On Tuesday, February 20th, 2018
0 Comments

He was Canada's first Bachelor. Now, Brad Smith is having a love affair with food

Food has long been Brad Smith’s secret love. The man we watched on TV as the first Bachelor Canada, and later a Breakfast Television reporter and host of food showChopped Canada, is now a restaurateur. Smith More...

By PunditX On Tuesday, February 20th, 2018
0 Comments

Walrus Pub & Beerhall enhances Bay St. dining options

By Amy PatakiRestaurant Critic Tues., Feb. 20, 2018 The Walrus Pub open Vancouver-based Donnelly Group has opened The Walrus Pub & Beerhall at 187 Bay St. The former Far Niente/Four space will also house More...

By PunditX On Tuesday, February 20th, 2018
0 Comments

Dinner in a flash with peppery couscous soup and salmon

When I’m short on time for dinner, I usually crack open a box of broth, bring it to a boil and then add any vegetables, pasta or rice and protein that are on the verge of going bad. In about 20 minutes I have More...

By PunditX On Saturday, February 17th, 2018
0 Comments

How to buy the perfect wines for your next big bash

Diversify and dig the underdogs To stay within budget without compromising good taste, pick wines that are undervalued. Most parties require a red and a white. But don’t discount sparkling wines, which can add More...

By PunditX On Friday, February 16th, 2018
0 Comments

Queens Quay offers delicious flavours to go with stunning views

New to Queen’s Quay Terminal is Joe Bird, a non-chain restaurant with a food truck façade and juicy fried chicken. The good eating starts in the morning, with a seriously tasty and mercifully tidy breakfast More...